A Day In New York

Miss me yesterday on the news? No? Whatever….I was in New York for the day after a busy, busy Sunday…

The day started early….up before 5 am(soooooo much earlier than my usual start to the day) to catch a 6:30 train to the Big Apple. Photographer Chuck Cochran  met there at the train station…me, as usual, with only moments to spare. I really don’t liketo stand around at the airport or the train station, so  I try to cut it as close as I can, but yesterday….well, let’s just say it was good the Acela was a couple of minutes late. Still, all’s well that ends well, right?

sarnoWe were on our way to talk to Dr. John Sarno of the Rusk Institute at NYU…he’s 84, but  an energetic 84…and has written four books and countless articles about the mind-body connection…how our brains can often be the source of much of the pain we feel in our backs, and elsewhere. Chronic back pain, migraines, all caused by something going on in our brains. He was fascinating….that story will be on in May….I think you’ll find it quite interesting.

One of his patients was there to speak with us (also a fascinating interview), and Stephanie directed us to a  place for a late lunch…called Artisanal Bistro at 2 Park Avenue, and we were starving it must be saidmenu…as we hadn’t had much breakfast. Obviously my eyes are glued on the menu. Now, if you’ve never straggled into  a nice restaurant with a photographer and all his gear in tow, then let me tell you how it is. Perhaps something like coming in with 3 toddlers, or maybe a couple of bikers…..the looks from the maitre’d and hostess…ummm…kind of sideways glances as if to say , “Do we really have to seat these people and what will we do with all  their stuff?” Thank goodness for coatrooms, though Mr. Camera, which isn’t small, goes everywhere we do. (Expensive you know…it wouldn’t do to come back and report to the boss….oh, by the way, we lost the camera in New York.)

But we finally get to a table, plunk down in our seats and heave a big sigh, make Mr. Camera comfy, and look over the menu….if you like cheese, you’ll be in heaven, after all it is a fromagerie…says so on the sign. Endless cheese flights(groupings of cheese tastings, not  cheese flying through the air, thank goodness)…and on another day I might have had one…but today it’s just lunch. As beet lovers,(seriously what are the odds that two people at lunch would both like beets?), we both choose the beet, endive, walnut and goat cheese salad, and it is divine. Really, really good. I mean, if you’re gonna go to New York, the least you can do is have a nice lunch, oui?

Then we cab it back to Penn Station, haul the gear on-board the train(OK, Chuck did the hauling but I did hold the doors),catch the Acela back to Baltie…and I went to sleep, even listening to Kanye West on my nano. That seems impossible I know, but there it is. Shows what early rising will do for you.

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One Response

  1. I’m anxiously awaiting to hear about dining through Charleston SC, even though I’m sure I will be jealous lol

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